It's a tea inspired by a Kangra traditional recipe, in North India. This tea is really close from the Chai tea, which is consumed everywhere across the country, the difference is that it is a green tea.
It is always served with honey and sugar, and more rarely it's served with milk (unlike Chai tea). For special occasions we can also add saffron and roses.
It's very refreshing and subtly spicy, it will make you feel the sweetness and lightness. And maybe if you close your eyes you will be transported in these far off lands...
Chinese sencha green tea*, cinnamon pieces*, cloves*, natural flavour, whole cardamom*, vanilla pieces*.
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