This tea comes from the Singtom plantation, which has been founded in 1852, and which is one of the oldest Darjeeling tea culture. The garden is located at an altitude between 640m and 1800m, all along the mountain's slopes of the region.
This Darjeeling which comes from organic farming, has large leaves and lots of rosebuds, which gives us a beautiful golden infusion.
Its scents are sweet and fruity, and we enjoy its fresh nut, sour, and chlorophyll flavours, which are very long in the mouth.
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