Traditional Chai recipe (which means tea in Hindi), although there are nearly as many recipes to prepare this tea, as houses in Pakistan and India...
The traditional method of preparing chai In Pakistan, consits in mixing tea leaves with water and boiled milk directly in the saucepan, and it's generally very sweet. You can also drink it as a classic tea.
Cooked Pu'Er tea, cinnamon and vanilla pieces, cloves, cardamom.
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